The Alishan Oolong is grown in the tea gardens of the Ali Mountain region. Grown at an altitude of between 800 metres to 1400 metres, the pristine mountainsides covered with clouds are ideal for growing Oolong.

Nestled close to untouched beautiful scenic 1000 year old forest, and coupled with unique local climate, the tea produced is of a very high quality. The short sunshine time results in reduced astringent substance in the tea leaves, hence the tea flavour is sweeter. The spring water of the Ali Mountain used to irrigate the tea trees also contribute to its beautiful sweet flavour.

The elegant gardenia floral fragrance and natural milk aroma is unique and intoxicating. Combined with its delicate fresh taste and a gentle sweet aftertaste, the Alishan Oolong is a beautiful cuppa that will delight your senses.

Alishan High Mountain Oolong

$22.00Price
  • INGREDIENTS
    Premium Full Tea Leaves

    BREWING INSTRUCTIONS
    Infuse one heaped teaspoon per 250 ml of tea leaves at 90oC. The same leaves can be reused 5 to 7 times. For the first 3 brews, steep for 45 seconds. Drain the tea from the leaves after each brew. Brew time can be increased for the last few brews. Strain and enjoy.

    STORAGE
    Keep in an air tight container in a cool, dry place.

    NET WEIGHT: 50 grams

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