This speciality tea from Japan is made from a special blend of roasted rice grains added to premium Bancha Green Tea. The delicate taste of the Bancha tea is akin to the demure elegance of the Geisha Goddess and the skilful blend of the slightly sweet and nutty caramel note of the roasted rice reflects the unique characteristics of the Japanese culture. Transport yourself to the land of the rising sun as you sip this unique blend of green tea.

Geisha Goddess Genmaicha Japanese Green Tea

  • INGREDIENTS:
    Premium Bancha Green Tea Leaves, Roasted Rice Grains

    BREWING INSTRUCTIONS:
    Infuse 1 teaspoon of tea leaves per 250 ml of water at 80oC.
    Steep for 2 minutes. Strain and enjoy.

    NET WEIGHT: 100 grams