Milk Thistle Tea is traditionally used to cleanse and detoxify the liver. It is known to protect and regenerate the liver in most liver diseases such as Cirrhosis (hardening of the Liver), Jaundice and Hepatitis (inflammation of the Liver), and Cholangitis (inflammation of bile ducts resulting in decreased bile flow).
Milk Thistle Tea may help remove obstructions in the spleen. It may also help ease kidney and bladder irritations.
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- BREWING INSTRUCTIONS
Put 1 to 2 teaspoons of loose herbs per 6 to 8 oz of boiling water. cover tightly and steep for 5 to 10 minutes. For a more "medicinal" effect, steep 15 to 30 minutes. Strain and enjoy.
Net weight: 80 grams