Japanese Organic Green Tea – Sencha Uchiyama

An exceptional, premium organic Japanese Sencha that originated from the Prefecture Kagoshima. The subtropical climate and the rich, fertile volcanic soil of the volcano “Sakurajima” offer ideal conditions for tea cultivation.

The Sencha Uchiyama is skilfully blended following Japanese tradition where the smaller leaves are not sieved, creating a richer aroma that interacts with the green, vegetal flavours. A very high quality, healthy option to add to your tea drinking experience.

Organic Japanese Sencha Uchiyama

  • INGREDIENTS
    Premium Sencha Green Tea, Matcha Powdered Green Tea, Roasted Brown Rice

    BREWING INSTRUCTIONS
    Infuse one teaspoon of tea in 80oC water for 2 to 3 minutes. Strain and enjoy.