top of page
Sage is a herb native to the Mediterranean area. It has a unique pleasant aromatic scent. It is rich in antioxidants and Vitamin K and has traditionally been used to help alleviate symptoms of digestive problems such as loss of appetite, flatulence, gastritis, diarrhoea, bloating and heartburn.

It has also been used to help improve information processing for Alzheimer patients and assist in the symptoms of chemical imbalance in depression. Sage has been found to contain important anti-inflammatory properties and has been found to be good at lowering cholesterol and triglyceride levels in patients with diabetes type 2.

Women have also used Sage to manage painful menstrual periods, correct excessive milk flow during nursing and reduce hot flushes during menopause.

*For Educational purposes only
This information is not intended to diagnose, treat, cure or prevent any disease

Sage Leaves

  • Brewing Instructions
    Put 1 to 2 teaspoons of loose herbs per 6 to 8 oz of boiling water,
    cover tightly and steep for 5 to 10 minutes. For a more “medicinal”
    effect, steep 15 to 30 minutes. Strain and enjoy.

    Storage
    Keep in an air tight container in a cool, dry place.

    Net Weight: 60 grams

WHAT PEOPLE ARE SAYING

I love the flavours from KapiTea so much so that I'm ordering them from Singapore. My friends enjoy the high-quality tea and innovative flavours very much--these make great gifts! Grateful to Aymie for being willing to ship internationally to me. Thank you, KapiTea!

~ Tang Tang Heng

 

"Had an amazing morning with your Tea Appreciation workshop. Loved absolutely everything about it and will never drink tea the same way again! We learned so much and really feel enriched by the experience. Thanks so much!"

~ Antonia van Koeverden

CONTACT DIVINE KAPITEA

Mobile:  +64 21 2888 971
Email: info@kapiteas.co.nz

 

 

 

 

 

 

 

CONNECT WITH US

© 2023 by Divine KapiTea. All rights reserved.

  • Instagram
  • Facebook Classic
bottom of page